02:09 13 of our favourite winter baking recipes Sweet and savoury dishes that will warm you up from the inside.
An heirloom recipe for frosted ginger cake Served plain or with a dollop of custard or ice cream, this classic ginger cake topped with lemon frosting is a sweet sensation.
Plaited brioche with orange and pistachio cream cheese Once you try Steve Cumper's deliciously chewy brioche, there's no going back.
A cranberry and coconut muesli slice recipe Tilly Pamment's homemade muesli slice is a guaranteed lunch box win.
Pork and prune terrine with cornichons, Dijon mustard and baguette Trentham chef Annie Smithers' farm-to-table dishes at Du Fermier translate into a delicious French Provincial-inspired autumn picnic.
Easy slow cooker French onion soup with cheesy toast Rediscover the art of slow cooking with this simple, warming recipe.
00:32 How to roast chicken perfectly every time Master the art of cooking the perfect roast chicken with our step-by-step guide.
Cauliflower soup with macadamia parmesan Barossa Valley-based cook Cherie Haulser shares her favourite autumn dishes.